Cardamom Saffron Cake with White Chocolate
Chavvi, author of the blog Yellow Thyme, created what she calls an Indian Fusion Cake. I loved the combination of warm cardamom and earthy saffron in this cake, so I adapted her recipe with a few changes. The top of the cake is drizzled with white chocolate ganache and bejeweled with toasted nuts and rose petals. It is a beautiful as it is delicious.