Whisk & Relish

in Cary’s Kitchen

I have partnered with Alexandria’s Zebra Press to produce a cooking show called Cary in the Kitchen. Each month, a new video will feature delicious ideas incorporating bold flavors in easily accessible recipes.

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  • Sea Bass with Beurre Blanc
    9/30/22

    Sea Bass with Beurre Blanc

    Who doesn't love a cooking show? Locally renowned chef and cooking show host, Cary Kelly, unveils her kitchen secrets to creating gourmet dishes. From decadent spices to her favorite markets, use her tips and tricks to make your home meals special. This month we hold onto those last moments of summer with fresh fish.
  • Herbs, Spreads, and Sauces
    8/21/22 •

    Herbs, Spreads, and Sauces

    Who doesn't love a cooking show? Locally renowned chef and cooking show host, Cary Kelly, unveils her kitchen secrets to creating gourmet dishes. From decadent spices to her favorite markets, use her tips and tricks to make your home meals special. This month we get saucy with fresh herbs.
  • We All Scream for Homemade Ice Cream
    7/27/22 •

    We All Scream for Homemade Ice Cream

    What is better on a hot day than silky cold custard sliding over your palate hitting every taste bud with cooling flavor?

    Here is my method for a basic custard; very creamy, a bit of eggy richness, smooth and delicious. The perfect base for a multitude of flavor combinations. The second method is for Vegan Ice Cream

  • Summer Salad Trio
    6/30/22 •

    Summer Salad Trio

    Spring and summer offer such a bounty of colorful delicious fruits and vegetables. All they need is a flavorful dressing to create a stunning and savory meal. Watch as I compose three very different salads each full of flavor, texture, and color.

  • The Perfect Roast Chicken
    6/29/22 •

    The Perfect Roast Chicken

    I love roast chicken. I might go so far as to say it is my favorite dish. It has all of the elements of a perfect meal - succulent, crispy, juicy, and full of great flavor. Watch the video to learn my secrets for a perfect roast.